Hospitality & Catering News · 21 July 2016

Hospitality & Catering News announced the opening of Westminster Kitchen, Ibrahim’s new modern British restaurant and bar on Belvedere Road, a short walk from Westminster Bridge.

The publication described a 110-cover venue with a menu running from British classics to a grill of British meats and sustainably sourced fish, and interiors by Dover Designs.

Ibrahim, who also owns Troia, said he had watched the area grow into a real destination over the previous ten years, and that he was delighted to be opening in such a central part of London.

Read the full article on Hospitality & Catering News